Grilled Swordfish, when it is good, is a real treat. This recipe came from an old college friend who prepared it for us over 30 years ago. It’s an easy recipe for a delightful meal. Be sure to pair this with the Cucumber Dill Sauce; you will not be disappointed. …
This potatoes dauphinoise is a great all-around entertaining recipe, a real crowd pleaser. It may sound difficult but it’s so easy and can be adjusted for any size group, just add more potatoes and cream.
This Cole Slaw recipe is a perfect side dish for Baby Back Ribs or your favorite burger. This recipe contains no mayonnaise.
It’s zucchini time and my crop is abundant. This curried zucchini recipe is one of my favorite sides in the summer. I pair it with yellow squash as that too is prolific this time of year. If you don’t have both veggies, use just the one; it’s good either way.
These baked beans are a perfect side dish for Baby Back Ribs or your favorite summer or winter family gathering. ENJOY!
This is such a simple recipe for wild rice pilaf and so, so delicious. It pairs well with just about any robust meat, poultry, game or salmon.
We found this stacked avocado and peach appetizer in a restaurant in Minnesota, my wife didn’t like it…I said I can make it better. Now she likes it!
This home made tartar sauce certainly is better than off-the-shelf, but also more time consuming. If you’re serving great fish, it’s well worth the effort. Makes 1 1/2 cups
I’ve been looking for a good salmon cake recipe for a long time…lots of trial and error. This one is not only good, I think it’s great, but I’ll let you be the judge. Check out the HOME MADE TARTAR SAUCE recipe. It’s a perfect companion. 🍷 Wine pairing: A …
Barramundi, also known as Asian Sea Bass is a delicious firm white fish with a mild, buttery flavor. It tastes like a cross between mahi-mahi and grouper, and works well with a myriad of flavors and cooking techniques. Enjoy! 🍷 Wine pairing: A delicate Bordeaux Blanc or unoaked Chardonnay will …
